Time it takes to make: 30-40 minutes Servings: 6 Ingredients Brussels sprouts, 1 lb. Red bell pepper, 1 Chopped walnuts, 1/4 cup Cinnamon, 1-2 tsp Olive oil, 2 tbsp. Honey, 1/4 cup Goat cheese, 2oz Sea salt, to taste Freshly ground pepper Directions Preheat oven to 400 F. Wash Brussels sprouts and red pepper. Slice Brussels sprouts into halves and dice red pepper. Place in bowl. Add chopped walnuts to the bowl, then toss with olive oil and sea salt. Pour and spread mixture on